The doctors called dangerous effects of excess sugar in the diet

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Врачи назвали опасные последствия переизбытка сахара в рационеAs sugar and carbohydrates destroy human health.

Neurologist-epileptologist, the doctor of medical Sciences Vasily Generalov told in detail about the dangers of sugar and carbohydrates to the body.

According to him, the overabundance of the first and the second can lead to various diseases, including cancer.

As the doctor noted, each eaten a croissant is another grain of sand washed ashore, on which sit your ship. “We eat carbohydrates, sweets, chocolates, Cola, hot dogs, pasta, and potatoes, and grandma’s pies. Carbohydrates enter the blood. And boosts blood sugar levels, wrote on his page in one of social networks. The blood becomes sweet. Thick and sticky. Stick together and the blood particles, contributing to thrombosis, poor duct through the capillaries and edema. Increasing the burden on the heart. Starts hypertension.

Excess sugar overloads the insulin system leads to the development of diabetes and its complications. After it is deposited in the fats that themselves produce unwanted hormones. Failures begin in the ovaries or the testicles. Polycystic in women and impotence in men. Fat is formed from carbohydrates, is deposited in the liver and leads to fatty degeneration. The absence of fat from the foods leads to that the gallbladder is full of bile and not emptied. Therefore developing cholecystitis and gallstones.

Another property of bile disinfection of the intestines without bile, the pathogenic flora and fungi multiply very actively.

Carbohydrates feed pathogenic flora and fungi in the gut. They result in enteritis, colitis, absorption of toxins from pathogenic microflora work in the blood, straining the immune system. As a result of disease of the thyroid gland, joints, endometritis, and other chronic inflammatory diseases.

Toxins bowel lead to toxic brain damage, memory loss, depression, and behavioral disorders. Allergy, asthma can also be associated with it.

Shards of carbohydrates attack protein and lead to its denaturation and disruption of the skin structure. Free radicals attack DNA and lead to cancer”.

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