How to make green coffee to preserve all the useful properties

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Как заваривать зеленый кофе, чтобы он сохранил все полезные свойства

Green coffee is gaining more popularity than the black that it retain all its useful properties, it suggest correct way to brew. In this kind coffee beans are raw, so it is properly processed.

The benefits of green coffee

Alongside the classic coffee, a great popularity of green. This type is characterized in that it is much more useful than the usual black. Due to the lack of roasting, helps to keep several times more positive vitamins and minerals. The taste of this coffee drink is slightly different from the classic. To use this green coffee is the reason that it contains antioxidants.

Several times more than in olive oil. Part of green coffee includes much less caffeine than black. The benefit of this coffee drink at several times to hang – classic. Therefore, I advise to use for people who suffer from high blood pressure or cardiovascular disease.

Как заваривать зеленый кофе, чтобы он сохранил все полезные свойстваThis coffee drink is well suited for those people who watch their diet and want to get rid of excess calories. Green coffee includes in its amino acid composition, which is several times more than skim the drink. Also, great people who decided to get rid of extra pounds, the composition includes chloroprene acid, it promotes the breakdown of fat. During the consumption of the drink dulled the feeling of hunger. It helps people to eat less of certain foods.

How to make green coffee

Green coffee is not roasting, so during the preparation requires a special approach. To do this is to take the usual Turku, hot water. Turku put on fire, pour water. While it is boiling, green coffee is ground using the grinder. Pour 2-3 teaspoons of ground coffee, stir, once boiled, reduce flame a bit. Continue to stir, add sugar, a little milk. Cook for 7 minutes. Remove from heat and allow to stand for 10-15. If a person wants a hot Cup of coffee, suggest after coffee the ever – warm.

Как заваривать зеленый кофе, чтобы он сохранил все полезные свойстваGreen coffee milk

For its preparation take milk, vanilla, a little sugar, green coffee. Pre-ground coffee. We suggest you do this before you brew flavored drink. Say that then it has a delicate taste. Milk is put on fire, give it a boil, pour them coffee, put on fire and boil for 5-7 minutes be sure to stir. Add vanilla, cinnamon, sugar. Remove from heat and infuse for 20 minutes. Reheat and serve hot.

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